Président Brie, 8 oz
Président (Lactalis)
The dependable supermarket standby: mild, buttery, and consistent. A no-risk pick for weeknight cheese boards or melting into sandwiches.
Shop at Amazon →Every wheel below is one we’d recommend without the link. Picked by style and use, from everyday wheels to the closest legal thing to Brie de Meaux.
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Président (Lactalis)
The dependable supermarket standby: mild, buttery, and consistent. A no-risk pick for weeknight cheese boards or melting into sandwiches.
Shop at Amazon →Ile de France
Individually wrapped mini bries from one of the best-known French brands — made for lunchboxes, picnics, and portion control. Sold as a 10-pack.
Shop at Amazon →Imported French (sold via Amazon grocery)
A full one-kilo wheel — the right format for baked brie en croûte or feeding a party. Mild double-crème style that melts evenly without breaking.
Shop at Amazon →Fromagerie Guilloteau
Ultrafiltered double-crème from Lyon that out-silks most brie at a friendly price. Sweet, milky, and spoonably soft at room temperature — a reliable crowd-pleaser.
Shop at Murray's Cheese →Ferme de Jouvence for Murray's
A true farmhouse brie from the Île-de-France region with the mushroomy, vegetal depth supermarket wheels lack. The closest most US shoppers can get to brie as it tastes near Paris.
Shop at Murray's Cheese →Fromagerie Guilloteau
The silky Affinois base layered with garlic and herbs — a ready-made party cheese that needs nothing but a baguette. Good pick for shoppers who want flavor built in.
Shop at iGourmet →Fromagerie Rouzaire
Rouzaire's pasteurized rendition of Brie de Meaux, the famed "king of cheeses" — earthy, savory, and far more complex than everyday brie. Ships overnight from the iconic NYC shop.
Shop at Zabar's →Fromagerie Rouzaire
A once-nearly-extinct cousin of Brie de Meaux, revived by a single producer: sweeter, softer, and ripened less aggressively. Sold as whole 2.3 lb wheels, so plan for a gathering.
Shop at Gourmet Food Store →Fromagerie Delin / Lincet
The benchmark triple-crème: cream-enriched, tangy like cheesecake, with a delicate bloomy rind. Pair with Champagne and watch it disappear.
Shop at Murray's Cheese →Made in Burgundy for Murray's
Murray's house take on Délice de Bourgogne — a 7 oz wheel of fluffy, cream-cheese-rich triple crème at roughly 75% butterfat. Decadent without the import markup.
Shop at Murray's Cheese →Saint André (Normandy, France)
The gateway triple-crème: dense, buttery, and widely loved, with a slightly salty rind that balances the richness. A safe splurge for anyone who finds standard brie too plain.
Shop at iGourmet →Fromagerie Lincet
Lincet's famous Burgundian triple-crème — whipped-cream texture with a pleasant mushroomy tang from the rind. Many cheesemongers call it the best value in the triple-crème category.
Shop at iGourmet →Jasper Hill Farm (Greensboro, VT)
America's answer to French brie: a multiple-award-winning Vermont soft-ripened wheel with notes of cauliflower, cream, and toasted nuts. Proof that brie-style cheese doesn't need a passport.
Shop at Murray's Cheese →Marin French Cheese Co. (Petaluma, CA)
From the oldest continuously operating cheese company in the US (est. 1865): a California triple-crème that has beaten French wheels in international judging. Ships direct from the creamery.
Shop at Marin French Cheese Co. →Picks come from the same editorial standards as the rest of the site: style accuracy (a triple-crème is labeled a triple-crème, and nothing here is passed off as AOC Brie de Meaux), availability from merchants that ship cheese properly, and honest fit for a use — baking, boards, or everyday eating. Prices change often, so check them on the merchant’s page. For how to choose between styles, start with our brands guide and AOC brie explainer.